Malbec Wine and Aged Vanilla Balsamic Poached Asian Pears1 1/2 cups Malbec or red wine 1 1/2 pounds small Asian pears, Bosc pears, persimmons or apples, peeled, cored and quartered 1 cup water 1/2 cup sugar 1 cinnamon stick 1 whole star anise 1 cup Taste The Olive's Aged Vanilla Balsamic 2" strip of orange zest |
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